CHARLOTTE, N.C. (QC Life) - When you think of fall flavors, you might not immediately think of cocktails or mocktails. Dogwood Southern Table & Bar is here to change that.
Winter Voss, bar manager at Dogwood, stopped by to show off some tasty fall drinks you can make at home!
Cocktail: Cold Buttered Rum
- 1.5oz Muddy River Spiced Carolina Rum
- 1oz butter syrup
- .5oz banana liqueur
- .25oz allspice dram
- .75oz lime
- Topped with fresh grated nutmeg
Mocktail: Stingless Bees
- 1.5oz seedlip citrus (zero proof alcohol replacement)
- .75oz lemon
- 1oz cinnamon & ginger honey syrup
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