Learning how to make blackened salmon with Cuzzo's.
Have you heard the news? Cuzzo’s Cuisine has opened up a new location in the University area. Today on QC@3, Chef Andarrio Johnson joined us in the kitchen to show us how to make one of the new dishes at his new location. We also talked with him about how you can be a franchisee for Cuzzo’s.
Know Before You Go:
- The new location serves the food truck favorites plus new items
- Closed on Mondays, weekends are busy
- Full-service restaurant and full bar