Local restaurant offers delicious dish for Queen's Feast.
Charlotte’s Queen Feast begins this Friday! This is a perfect opportunity to get out and try a bunch of restaurants that maybe you haven’t tried before! Today on QC Morning, Chef Michael Griswold from Napa at Kingsley joined us in the kitchen to cook up Duck Confit Gnocchi. This delicious dish will be on their Queen’s Feast menu!
Know Before You Go:
- They’re apart of Queen’s Feast and S.C. Restaurant Week
- Get exclusive offers with the e-club
- Parking available in development parking lot