If you’re not up for cooking, let the experts do it for you! That includes the Charlotte Restaurant, Red Salt by David Burke which has both dine-in and to-go meals for Turkey Day. We recently got to meet up with award-winning Chef David Burke for a closer look at their Thanksgiving Offerings.
They have a full list of their menu already posted online along with prices for both the dine-in and carry-out options. You can find that 👇