‘UPPY Awards’ from Unpretentious Palate making their debut

For this week’s 3 Courses with Unpretentious Palate, we start with the UPPY Awards!

More specifically, it’s the Unpretentious Palate People of the Year Awards. We got a sneak peek at one of the categories – best chef.

There are 13 categories that range from Best Chef to Best Farmer.

For the second course, we look at a Jewish deli pop-up and one at Free Range Brewing.

The third course is a dish you must try – beef bourguignon from Patrick’s Gourmet.


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