3 simple steps for glowing skin
Vela founder Elizabeth Lasswell joins QC Life with tips for a spring skincare refresh.
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Chatting with longtime reporter David Whisenant during his last day on the job
Whiz has spent the past 32 years working at WBTV, covering the Rowan and Cabarrus County bureaus.
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Making charcuterie nachos
Kass’s Kitchen shares how to make easy charcuterie nachos, starting with crunchy chips and piling them high with cheeses, meats, and briny toppings.
The Holland brings new flavor to a historic Mount Holly landmark
The Holland is a wine bar and restaurant in a restored 1890s building, serving Southern American dishes with Asian-inspired twists.