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Dine deeper at Savor Charlotte’s culinary experiences

Dine deeper at Savor Charlotte’s culinary experiences Taste what makes Charlotte special through interactive cooking classes, curated experiences, and exclusive menus from March 11-28th.

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St. Patrick’s Day eats

Chef Tim Shafer shares St. Patrick’s Day favorites - shepherd’s pie, corned beef sliders, and an Irish-style beer, Baileys, and berry trifle.

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