CHARLOTTE, N.C. (QC Life) - A very popular food and wine festival kicks off Wednesday in Charlotte.
The Bayhaven Food and Wine Festival is taking over Charlotte’s uptown and west-side neighborhoods. This will mark the third year of the festival, taking place Oct. 4 through Oct. 8.
The festival will feature new venues while still maintaining the essence of the event: celebrating Black foodways and the industry members who make it possible.
The theme of this year’s festival is “Wild & Free 2023” and will draw inspiration from popular culture movements of the 1960s and 1970s.
Tickets are on sale now on their website, starting at about $100.
Our QC Life team talked with the founder of the BayHaven Restaurant Group, Subrina Collier, and Chef Courtney Evans from Leah & Louise about the anticipated event.
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