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Learning to eat caviar with Steak 48

Chef Raul A. Del Pozo talked about different types of caviar and gave the QC Life team a taste.

Learning to eat caviar with Steak 48 Chef Raul A. Del Pozo talked about different types of caviar and gave the QC Life team a taste.

CHARLOTTE, N.C. (QC Life) - When you think of fine dining in Charlotte, Steak 48 comes to mind for many people.

One of the restaurant’s chefs, Raul A. Del Pozo, joined the show and talked to the QC Life team about three different types of caviar and gave a taste test.

He also discussed the proper way to eat caviar and what wines pair best with it.

To hear more, and to learn about a new Steak 48 menu item, be sure to watch our full segment above.

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