CHARLOTTE, N.C. (QC Life) - He was featured on the “More Cheese Please” episode of Food Network’s “Chopped,” and now Chef Anthony Denning with Another Food Truck!? is showing us how to make fried Brussels with black coffee jam and garlic aioli.
Jam ingredients:
- 2.5 pounds bacon
- 5 onions - julienne slice
- 1.5 cups of brown sugar
- 4.5 cups of water
- 1.5 cups of brewed coffee
- 3 Tbsp lime juice
- 3 Tbsp Worcestershire sauce
Instructions:
- Crisp bacon
- Add julienne onions and cook for about five minutes
- Add all liquid ingredients and then sugar - simmer until the sauce becomes thick and syrupy
- Add more sugar as needed if you would like it sweeter
- Fry Brussels sprouts until golden brown
- Toss with salt and red pepper flakes
- Add as much jam as you would like and finish with garlic aioli (store-bought is fine; our recipe is a secret)
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