ADVERTISEMENT

Making ‘must-have’ salmon with chimichurri with Chef Alyssa

Unpretentious Palate’s lead editor, Kristen Wile, has high praise for the dish.

Making ‘must-have’ salmon with chimichurri with Chef Alyssa QC Morning: 9:30-10

CHARLOTTE, N.C. (QC Life) - When Unpretentious Palate, one of Charlotte’s premier food/drink publications, says a dish is delicious, it would be smart to trust their judgment.

Kristen Wile, UP’s lead writer and editor, stopped by the QC studio to tell us about a few food/drink headlines from across the Queen City and introduce us to Chef Alyssa of Chef Alyssa’s Kitchen.

Chef Alyssa made us a salmon dish that Wile has labeled as a “must-have” and after trying it we agree.

Make sure to check out @ChefAlyssaCLT on Instagram/Twitter for more of her recipes and visit Unpretentious Palate’s Instagram/Facebook @Unpretentiouspalate or Twitter @UPpalate to get the best coverage of Charlotte’s food scene.

Related: Drift on Lake Wylie’s chef makes Wester Ross Salmon

Copyright 2023 WBTV. All rights reserved.